Bakery Supervisor (Specialty European Pastry)

Company legal name

Praguery Food Ltd.

Company operating name

Praguery

Business address

2850 Shaughnessy St, Unit 2133

Box 196

Port Coquitlam, BC

V3C 6K5

Title of position

Bakery Supervisor (Specialty European Pastry)

Number of positions: 1

Job duties

• Supervise operations of food truck specializing in European pastry
• Supervise, coordinate, and schedule the activities of baking personnel and kitchen stuff
• Oversee sales and merchandising of baked goods
• Draw up production schedule to determine type and quantity of goods to produce
• Hire and train baking personnel and kitchen staff in job duties, and sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Purchase baking supplies
• Prepare dough for chimney cakes (doughnut-like, rotisserie baked European pastries) and cones according to recipes or special customer orders
• Bake mixed doughs and batters
• Frost and decorate cakes or other baked goods
• Operate machinery

Terms of employment

Indeterminate (permanent), full-time (40 hours/week).

Expected Employment Start Date: as soon as possible

Wage

$28.85/hour

Benefits package

4% vacation pay

Location of work

1000-7899 Templeton Station Rd, Richmond, BC V7B 0B7

Contact information

e-mail: hr@praguery.com

Mailing address:

2850 Shaughnessy St, Unit 2133

Box 196

Port Coquitlam, BC

V3C 6K5

Skills requirements – Education and Work experience

Education: Secondary school required; completion of a training program for bakers an asset.

Work Experience: At least three years of experience as baker required. Some supervisory experience desirable. At least one year of experience with preparation of yeast dough required.

Language requirements:

Oral and written English required.

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