Kitchen & Service
Posted 8 days ago
Job Description
As a Line Cook, you prepare the unique tasting dishes for which we're famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment, helping to create memorable experiences for guests.
This could be just the spot for you if thrive working at a fast pace, enjoy being part of a team, are highly organised and attentive to detail, and take pride in your work.
Requirements:
- High energy and the ability to prioritize
- Previous experience preparing breakfast in a high-volume environment
- Food Safe level 1 accreditation preferred
We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.
About White Spot
Industry
Agriculture and Food Hospitality and TourismApplication closing date is 2026-01-25
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