General Manager
Posted 7 days ago
Job Description
Salary Range: $ 70 , 000 - $ 88 , 500 per year
Why White Spot?
Do you enjoy working in a friendly, family-like environment? How about making a difference and leading a team? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We're an iconic brand, the longest-running restaurant chain in Canada, and we're proud of our special history and the role we play in our communities.
White Spot managers operate high-volume restaurants that are open for breakfast, lunch, and dinner, and generally have a team of between 50 and 100 . As a General Manager, you have a tremendous opportunity to make an impact within your restaurant and your community.
In addition to day-to-day shift management, all White Spot Managers are responsible for:
Job Requirements:
Our benefits include:
Please email your resume and cover letter to hire@whitespot.ca
- Salary dependent on experience and skills
- Comprehensive benefits package and bonus potential of up to $ 20 , 000 per year
Why White Spot?
- Unique market positioning - " The Spot for Everyone" and a welcoming, dynamic environment
- As a General Manager, receive 4 % vacation pay on each pay
- The chance to work with an iconic brand! White Spot is Canada's longest-running chain restaurant, one of Canada's Best Managed companies and one of BC 's best-loved brands.
Do you enjoy working in a friendly, family-like environment? How about making a difference and leading a team? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We're an iconic brand, the longest-running restaurant chain in Canada, and we're proud of our special history and the role we play in our communities.
White Spot managers operate high-volume restaurants that are open for breakfast, lunch, and dinner, and generally have a team of between 50 and 100 . As a General Manager, you have a tremendous opportunity to make an impact within your restaurant and your community.
In addition to day-to-day shift management, all White Spot Managers are responsible for:
- Hiring and training their team members
- Creating a positive, welcoming environment for their team
- Maintaining the highest standards of cleanliness and food safety
- Demonstrating a " guest first" approach always
- Developing and meeting financial plans
- Coordinating in-store promotions
- Promoting their restaurant in the local market
Job Requirements:
- Minimum 2 years of experience as a restaurant manager
- Passion for service and commitment to quality
- Excellent leadership and management skills
- A proven record of training and developing a team
- Excellent communication and interpersonal skills
- Excellent understanding of restaurant operational controls and financial statements
- A thorough understanding of Food Safe and WorkSafe requirements
- High energy and a passion for excellence
- Commitment to continuous learning and improvement
Our benefits include:
- Competitive compensation
- Extended health benefits
- Inclusion in our corporate events such as the Annual Conference & Awards Banquet, Holiday party, etc.
- Access to our Perks program that offers discounts to various attractions, events, shopping, travel, and more.
- Flexible schedule
- Leadership workshops for growth and development
- Extensive E-Learning training
Please email your resume and cover letter to hire@whitespot.ca
About White Spot
Industry
Agriculture and Food Hospitality and TourismApplication closing date is 2026-10-11
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