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Reference ID: qMBOrplfatWw

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Kitchen - Vancouver (Oakridge)

Posted on April 14, 2019

Position Summary:

As a Dishwasher, you will keep the cog wheels of the kitchen spinning and ensure that the kitchen team has the tools to do their part and our guests have the sparkling dishes, glasses and silverware they need to enjoy their meals.

Dishwashers wash and sanitize dishes and equipment, maintain the dishwashing machine throughout the shift, keep the work area organized, and assist on line or in the prep area as needed.

Great fit if you:

Are well organized, have a sense of urgency, thrive in a fast-paced environment and are attentive to detail.

Required skills and experience:

Food Safe level 1 accreditation preferred

We offer competitive earnings, employee discounts on our amazing food, flexible hours and opportunities to develop and advance.

Posted: May 16, 2019
Closes: July 15, 2019
Company Info
Agriculture and Food
Hospitality and Tourism

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About White Spot

As a leader in the hospitality industry, we have a lot of experience - 90 years in fact. And while many things have changed over the years, our passion for investing in our people hasn’t. We know t...